What was the religious reaction to the Black Death?

What was the religious reaction to the Black Death?

Religious reactions took two extreme forms: the rise of the flagellants and the persecution of Jews. The Brotherhood of the Flagellants had appeared earlier in Europe, but rose up in great numbers in Germany in late 1348. They believed the Black Death was the punishment of God and took it upon themselves to try to appease him.

How did people die from the bubonic plague?

When the infection got into the blood stream it effectively poisoned the blood, leading to probable death. Some survived the infection but most people died within days, sometimes hours. This wave of bubonic plague became known then as the Pestilence – or later, the Black Death.

Why did people try to prevent the Black Death?

Catholics believed that the plague was God’s punishment for evil in society, spurring some to take extreme actions, such as self flagellation, in an attempt to gain forgiveness. Others believed that the disease was the will of God, and that they were powerless to resist or try to prevent its spread.

What kind of animals were affected by the Black Death?

Many people fled the cities for the countryside, but even there they could not escape the disease: It affected cows, sheep, goats, pigs and chickens as well as people. In fact, so many sheep died…

What was the outcome of the Black Death?

the 14th-century Black Death was not an indiscriminate killer, but instead targeted frail people of all ages; survivors of the Black Death experienced improvements in health and longevity, with many people living to ages of 70 or 80 years, as compared to pre-Black Death populations;

When the infection got into the blood stream it effectively poisoned the blood, leading to probable death. Some survived the infection but most people died within days, sometimes hours. This wave of bubonic plague became known then as the Pestilence – or later, the Black Death.

How old are the survivors of the Black Death?

survivors of the Black Death experienced improvements in health and longevity, with many people living to ages of 70 or 80 years, as compared to pre-Black Death populations;

Many people fled the cities for the countryside, but even there they could not escape the disease: It affected cows, sheep, goats, pigs and chickens as well as people. In fact, so many sheep died…